Say you’ve been working in the same restaurant or bistro for plenty of time, and your manager can’t run the place very well. You’re tired, you’re annoyed, you need change. But…
For some reason, your resume just isn’t landing. Which is a shame, since the BLS projections show the job will surely see more demand in the coming years.
Well, wipe those onion-induced tears and pick yourself up! It’s time to get your cook resume up to 3-star Michelin standards!
One of our users, Nikos, had this to say:
[I used] a nice template I found on Zety. My resume is now
one page long, not three. With the same stuff.
Interested in more? Check out our other guides below:
Cook Resume Example
Jonathan Arledge Cook
Skilled cook with 2+ years’ experience. Extensive knowledge of food industry and its relation to the day-to-day busy kitchen restaurant setting. Very good attention to detail, both in cooking and inventory management. Effective at communicating with other staff, manager, and chef during 60+ guest rush hour.
Sous chef Burgerzen, Raleigh, NC
September 2020 – Now
Supervised the preparation of dishes. Often managed a kitchen staff of 9. Provided customers with five-star meals from a constantly perfected menu. Served under the most recognized burger chef in the city (per Raleigh Daily’s food column). Got frequent praise and commendation for my work from my superior. Received nearly daily compliments from clients on recipes personally introduced to the restaurant menu. Restaurant star rating increased from 4.3 to 4.7. Key achievement: Pioneered a solution to prevent food waste in the restaurant, reducing monthly costs by roughly 12%.
Fast food cook TacoShack, Charlotte, NC
January 2019 – August 2020
Prepared dishes in an utmost effective manner, according to both strict restaurant guidelines and customers’ dietary requests. Onboarded of over 20 new staff members, including proper safety and sanitization training. Cooperated with delivery services to ensure proper order dispatch (97% order correctness).
Bachelor of Culinary Arts North Carolina State University, Raleigh, NC
Intermediate cooking Presentation Adaptability Multitasking Communication Taking inventory Coordination Planning ahead Stress management Interests
Running personal culinary blog with over 3,500 followers online Frequent hosting of cook-offs among friends
Here’s how you go about writing a five-star cook resume:
1. Select the Optimal Format for your Cook Resume
A cook knows how to prepare several high-quality dishes at the same time at different workstations, garnish and serve food elegantly all the while maintaining proper workplace hygiene. The purpose of your cook resume is to show your multitasking abilities and cooking prowess.
How do you accomplish that quickly and efficiently?
In order to be successful, there are
certain resume formatting guidelines you can follow. So:
Volume-wise, the golden rule of keeping it to one page in length applies. Unless you’re literally Gordon Ramsay’s long lost sibling, you likely won’t need more.
Best Resume Types 2. Write a Cook Resume Objective or Resume Summary
Choosing the right resume profile is an important step. You can’t skip it, just like you wouldn’t skip the seasoning before serving a meal.
Simply put, a
personal profile, is a way of presenting your biggest wins to show you’re exactly that one, perfect ingredient missing from their pantry.
Got experience? Great, it’s a
resume summary for you. Display your greatest assets upfront and prove your worth with hard numbers and real accomplishments.
And if you’re just starting out, try a
resume objective. Here, you showcase skills that can also apply to working as a cook ( transferable skills). Accentuate what you know and how you think it makes you stand out among other applicants.
Resume Intro Paragraphs Examples 3. Write a Perfect Cook Resume Job Description
Sure, salt and pepper are staples. But you’re going to have to use a little more to show you’re a well-seasoned chef.
Here’s how to craft the
perfect resume job description: Lead off with your most recent work experience. Make sure you include such information as your title, the name of the place you worked at, dates worked, and up to 6 bullet points. Spice your cook job description up by stating some of your accomplishments. Don’t just list cook duties. Provide numbers to give your resume that extra oomph factor (use % or $ to show your impact). Start each bullet point with an action word such as improved or directed. Target your resume to the job ad. If they mention required years of experience, show you have them.
Should You Include Irrelevant Experience on a Resume 4. Polish Up Your Education Section in Your Cook Resume
Turn your education into a reason to hire you even if you didn't go to culinary school. Add:
school name and location years in school degree
And if you’re
writing a resume with no experience, you can add some extras such as coursework and extracurriculars.
Have any cooking certifications? Highlight them in a separate
“Certifications” resume section.
How to Add Education to a Resume 5. Include the Right Skills for a Cook Resume
Cooks need to be versatile. This applies to your skills portfolio as well. So state your technical,
hard, and soft skills. Add anything in between that comes to mind, if it’s relevant.
Top Cook Resume Skills
Remember: Don’t copy-paste this list onto your resume. Instead,
tailor it to the job ad. If the job ad mentions “ collaboration” instead of “teamwork”, use “collaboration”. This way you will make your resume ATS-friendly.
When making a resume in our builder, drag & drop bullet points, skills, and auto-fill the boring stuff. Spell check?
Check. Start building . professional resume template here for free
When you’re done,
will score your resume and tell you Zety’s resume builder exactly how to make it better. 6. Add Other Sections to Your Cook Resume
If you want to land a cooking job, the best way to find one is to show your diversity. A
varied skillset proves you’re a veteran chef in the kitchen.
Name the heading “Hobbies”, “Interests”, or “Other” and show your colors.
According to studies, being passionate for your job is likely to increase performance. Who wouldn’t want that?
If you run a food blog, an Instagram cooking page, a YouTube channel—definitely
include it in your resume. Your recruiters are bound to say “That’s some passion my restaurant could really use!” Pro Tip: If you’ve won a cooking competition or completed specialized courses, don’t forget to include them! 7. Finish Your Resume off with a Cover Letter
No, don’t close the page just yet.
Resume cover pages can be a bother, sure. After all, you don’t even know if your potential employer will open it. Some of them definitely don’t.
But a lot of them do. And that same lot is more likely to reject your resume outright if you don’t
attach a cover letter. So don’t risk it.
To write a great cook cover letter, you can follow these steps:
We recommend keeping the
length of your cover letter at about half a page. See here for more of our general tips on writing cover letters!
Plus, a great cover letter that matches your resume will give you an advantage over other candidates. You can write it in our
Here's what it may look like: cover letter builder here.
cover letter templates and start writing.
Boom! You’re done.
This is how you write a great cook resume.
Got a few tricks up your own sleeve? Did we miss any of the 11 herbs and spices for a perfect cook resume? Let us know in the comments below!